Mexican Chip Dip Popular Recipes

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Mexican Chip Dip

"Super easy and delicious."

Ingredients :

• 2 (11 ounce) cans corn with red and green peppers (such as Green Giant® Mexicorn®), drained
• 1/2 cup sour cream
• 1/2 cup mayonnaise
• 2 tablespoons shredded extra-sharp Cheddar cheese, or to taste
• 1 teaspoon grated onion, or to taste

Instructions :

Prep : 5M	Cook : 8M	Ready in : 5M

• Stir corn, sour cream, mayonnaise, Cheddar cheese, and onion together until evenly mixed.

Notes :

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