Pear and Brie Quesadillas Popular Recipes

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Pear and Brie Quesadillas

"Best used as an appetizer, this quesadilla is simple to make and wonderfully tasty! As a variation, spread mango or a similar fruit chutney over the bottom tortilla before layering with cheese."

Ingredients :

2 (10 inch) flour tortillas
2 ounces Brie cheese, sliced
1/2 pear, cored and thinly sliced
1 pinch ground nutmeg
salt to taste

Instructions :

Prep : 10M	Cook : 4M	Ready in : 16M

Place slices of Brie cheese over a tortilla. Layer the cheese with pear slices. Sprinkle with nutmeg and salt as desired. Top with the second tortilla.
Spray a skillet with cooking spray. Place the quesadilla in the skillet over medium heat, and cook until golden brown and Brie melts, about 3 minutes on each side. Cut into four or eight triangles, and serve immediately.