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Chocolate Peppermint Ice Cream |
"Whipped cream is mixed with sweetened condensed milk, crushed fudge mint cookies, and peppermint candies, then poured into a loaf pan and frozen until firm for an easy, creamy dessert."
Ingredients :
- 2 cups heavy whipping cream
- 1 tablespoon vanilla extract
- 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
- 2 cups coarsely crushed fudge mint cookies
- 1 cup finely crushed peppermint candies
Instructions :
Prep : | Cook : 9M | Ready in : |
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- Beat heavy whipping cream and vanilla extract in large bowl on medium speed with electric mixer in large bowl until stiff peaks form.
- Fold in sweetened condensed milk, cookies and peppermint candies until smooth.
- Pour into 9 x 5-inch loaf pan or other 2-quart container; cover. Freeze 6 hours or until firm.
Notes :
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