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Pancake Casserole

"A yummy and simple way to enjoy the flavor of pancakes in the convenience of a casserole. Always a big hit for breakfast, brunch, even dinner! Serve with maple syrup on the side, just like on pancakes. Everyone puts their own syrup on."

Ingredients :

2 cups baking mix (such as Bisquick ®)
2 cups shredded Cheddar cheese, divided
1 cup milk
5 tablespoons maple syrup
2 eggs
1 1/2 tablespoons white sugar
12 slices cooked bacon, crumbled

Instructions :

Prep : 15M	Cook : 8M	Ready in : 40M

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
Mix baking mix, 1 cup Cheddar cheese, milk, maple syrup, eggs, and sugar together in a bowl; pour into prepared pan.
Bake in the preheated oven until a toothpick inserted in the center comes out clean, 20 to 25 minutes. Sprinkle bacon and remaining 1 cup Cheddar cheese over casserole; return to oven until cheese is melted, about 5 more minutes.