The Best Recipes College Kid Oatmeal Cookies

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College Kid Oatmeal Cookies

"A really fast and easy way to make oatmeal if you're a college student and don't have access to a fully-stocked pantry. It's quick, simple, and wonderful for birthdays and dessert nights!"

Ingredients :

3/4 cup coconut oil
3/4 cup white sugar
3/4 cup firmly packed brown sugar
2 eggs
1 teaspoon vanilla extract
1 1/4 cups all-purpose flour
1 teaspoon baking soda
3/4 teaspoon ground cinnamon
1/2 teaspoon salt
2 3/4 cups instant oatmeal
1 cup blueberries

Instructions :

Prep : 15M	Cook : 20M	Ready in : 40M

Preheat oven to 375 degrees F (190 degrees C).
Beat coconut oil, white sugar, and brown sugar together in a bowl until smooth. Add eggs and vanilla; beat until light and fluffy.
Whisk flour, baking soda, cinnamon, and salt together in another bowl. Gradually beat flour mixture into sugar mixture; stir in oatmeal and blueberries until dough is combined. Drop dough by the teaspoonful 2-inches apart onto baking sheets.
Bake cookies in the preheated oven until golden brown, 8 to 10 minutes. Cool slightly on the baking sheet before transferring to a wire rack to cool completely.

Notes :

Cooking with coconut oil is sketchy, so add more flour as needed and take care not to over-bake. Cookies are done when brown is seen on the bottom of the curved cookie edge.
You can use any berry in place of the blueberries, if desired. You can use any flavored oatmeal, according to your taste.

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