Make-Ahead Spinach Phyllo Roll-Ups from PHILADELPHIA® The Best Recipes

Looking for recipes Make-Ahead Spinach Phyllo Roll-Ups from PHILADELPHIA®, our own site provides recipes Make-Ahead Spinach Phyllo Roll-Ups from PHILADELPHIA® that a person need Listed here are the dishes Make-Ahead Spinach Phyllo Roll-Ups from PHILADELPHIA® of which you need

Make-Ahead Spinach Phyllo Roll-Ups from PHILADELPHIA®

"A delicious mixture of cream cheese, chopped spinach, and feta cheese is rolled up in phyllo sheets and baked for a delicious appetizer that can be prepared ahead or even frozen."

Ingredients :

  • 1 egg, beaten
  • 1 (10 ounce) package frozen chopped spinach, thawed, well drained
  • 1 cup ATHENOS Traditional Crumbled Feta Cheese
  • 1 (8 ounce) tub PHILADELPHIA Garden Vegetable 1/3 Less Fat than Cream Cheese
  • 4 green onions, finely chopped
  • 15 sheets frozen phyllo dough (14x9), thawed
  • 1/3 cup butter, melted

Instructions :

Prep : 25M Cook : 30M Ready in : 55M
  • Mix first 5 ingredients until well blended. Brush 1 phyllo sheet lightly with butter; top with 2 more phyllo sheets, lightly brushing each layer with some of the remaining butter. Place remaining phyllo between sheets of plastic wrap; set aside.
  • Spread 1/5 of the spinach mixture along one short side of phyllo stack. Fold in long sides of phyllo; roll up from one short side to make log. Repeat with remaining phyllo sheets and spinach mixture. Brush with remaining butter. Make small cuts in tops of logs at 1-inch intervals. Place in large freezer-weight resealable plastic bags or wrap tightly in plastic wrap.
  • Freeze up to 3 months. When ready to bake, remove desired number of logs from freezer. Refrigerate, tightly wrapped, several hours or overnight until thawed. Unwrap, then place on baking sheet. Bake in 375 degrees F oven for 25 min. or until golden brown. Cool 5 min. Transfer to cutting board. Use serrated knife to cut each log into 6 slices.

Notes :

  • Leftover phyllo sheets can be wrapped tightly and refrozen.
  • Use a total of 9 phyllo sheets, spreading 1/3 of the filling on each stack of 3 sheets and rolling up each stack to make a total of 3 logs. Freeze and bake as directed. Cut each log into 10 slices to serve.
  • Omit butter. Spray phyllo sheets with cooking spay instead of brushing with the melted butter.

I want to thank visiting our blog. avoid forget to bookmark our own site, if our internet site provides the best quality recipes.

Related Posts

Posting Komentar

Subscribe Our Newsletter