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| Brookies (Fudgy Brownie Cookies) |
"Make these rich and chewy brownie-style cookies from boxed brownie mix. Top them with a Hershey's Kiss® and watch them disappear. Always a hit with kids and grown-ups alike!"
Ingredients :
- 1 (18.25 ounce) package brownie mix
- 1/3 cup vegetable oil
- 1 egg
- 2 tablespoons water
- 1/2 cup confectioners' sugar
- 30 milk chocolate candy kisses (such as Hershey's Kisses®), unwrapped
Instructions :
| Prep : 15M | Cook : 30M | Ready in : 35M |
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- Preheat oven to 350 degrees F (175 degrees C).
- Stir brownie mix, oil, egg, and water together in a bowl until dough is thick and begins to pull away from sides of the bowl. Roll dough into 1-inch balls and place 2 inches apart on a baking sheet.
- Bake in the preheated oven until just set in the center, 8 to 10 minutes.
- Cool brookies on the baking sheet for 5 minutes; transfer to a wire rack. Sift confectioners' sugar over brookies and cool for 5 minutes more. Gently place 1 chocolate kiss in the center of each brookie.
Notes :
- Any variety of Hershey's Kiss® can be used, but the "Hugs" variety looks great on these.
- Heat from brookie will melt kiss just slightly, allowing it to stick while retaining its shape.
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