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Butterfinger® Cookies |
"A great cookie for those Butterfinger candy lovers in your family!"
Ingredients :
- 1 3/4 cups all-purpose flour
- 3/4 teaspoon baking soda
- 1/4 teaspoon salt
- 3/4 cup granulated sugar
- 1/2 cup butter or margarine, softened
- 1 large egg
- 36 pieces NESTLE® BUTTERFINGER® Bites Candy, coarsely chopped
Instructions :
Prep : 15M | Cook : 6M | Ready in : 40M |
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- Preheat oven to 375 degrees F.
- Combine flour, baking soda and salt in small bowl. Beat sugar and butter in large mixer bowl until creamy. Beat in egg; gradually beat in flour mixture. Stir in Butterfinger pieces. Drop by slightly rounded tablespoon onto ungreased baking sheets.
- Bake for 10 to 12 minutes or until lightly browned. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
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