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Hawaiian Chicken Wings |
Everybody loves this tangy Hawaiian-style chicken.
Ingredients :
- 4 cups canola oil for deep frying
- 3 pounds chicken wings, tips removed and wings cut in half at joint
- 1 tablespoon garlic salt
- 1 cup cornstarch
- 2 eggs, beaten
- ½ cup cider vinegar
- ¼ cup pineapple juice
- ¼ cup ketchup
- 1 cup honey
- 1 tablespoon soy sauce
- 2 tablespoons toasted sesame seeds
- 2 green onions, thinly sliced
Instructions :
Prep : 30M | Cook : 6 M | Ready in : 1H35M |
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Notes :
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