Citrus-Herb Vinaigrette Tasty Recipes

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Citrus-Herb Vinaigrette

"This combination of citrus and herbs make a smooth, sweet, and sour type of vinaigrette welcome on all types of salads. It can also be used to enhance steak or chicken sandwiches. Enjoy!"

Ingredients :

  • 1/4 cup red wine vinegar
  • 1/4 cup fresh orange juice
  • 2 shallots, chopped
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons honey
  • 2 tablespoons chopped fresh parsley
  • 2 tablespoons minced fresh ginger
  • 1 1/2 tablespoons Dijon mustard
  • 1 tablespoon fresh lime juice
  • 1 tablespoon soy sauce
  • 1 tablespoon fresh thyme
  • 1 jalapeno pepper, seeded and chopped - or to taste
  • 1 teaspoon chopped fresh dill
  • 1 1/2 cups grapeseed oil
  • salt and ground black pepper to taste

Instructions :

Prep : 20M Cook : 24M Ready in : 20M
  • Blend vinegar, orange juice, shallots, lemon juice, honey, parsley, ginger, Dijon mustard, lime juice, soy sauce, thyme, jalapeno pepper, and dill on high in a blender until smooth. Slowly pour grapeseed oil through the small opening in the blender's lid while the blender is running until fully incorporated; season with salt and black pepper.

Notes :

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