Savory Sweet Potato Hash Tasty Recipes

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Savory Sweet Potato Hash

"This simple hash works perfectly as a tasty addition to your morning eggs or a wintry side dish with roasted chicken."

Ingredients :

1 large sweet potato, diced
1 tablespoon water, or as needed
salt to taste
1 tablespoon olive oil
1 small white onion, diced
1 cup diced ham steak
1/4 teaspoon ground cinnamon
1/4 teaspoon cayenne pepper
1 teaspoon brown sugar, or to taste

Instructions :

Prep : 10M	Cook : 2M	Ready in : 25M

Place sweet potato in a microwave-safe bowl; add water and salt. Microwave until partially softened, 2 to 3 minutes; drain.
Heat olive oil in skillet over medium heat; cook and stir onion in the hot oil until slightly softened, 3 to 4 minutes. Stir sweet potato, ham, cinnamon, cayenne pepper, and salt into onion; cover skillet with a lid. Cook sweet potato mixture, stirring occasionally, until sweet potatoes are cooked through, about 10 minutes; sprinkle with brown sugar. Cook and stir until brown sugar is dissolved, 1 to 2 more minutes.

Notes :

If the mixture begins to stick to the skillet, add a few tablespoons of water.
Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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