Savory Roasted Butternut Squash Soup The Best Recipes

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Savory Roasted Butternut Squash Soup

A real savory squash soup that is not pureed to death!

Ingredients :

• 1 tablespoon olive oil
• 1 butternut squash, halved lengthwise and seeded
• salt and ground black pepper to taste
• 1 teaspoon butter, or to taste
• 1 onion, diced
• 2 cloves garlic, pressed
• ½ cup shredded carrot, or to taste
• ½ teaspoon dried marjoram, or to taste
• ½ teaspoon celery seed, or to taste
• 2 pinchs cayenne pepper, or to taste
• 4 cups chicken stock
• ¼ cup heavy whipping cream, or more to taste
• 2 ounces cream cheese, or more to taste

Instructions :

Prep : 15M	Cook : 8 M	Ready in : 2H5M

Notes :

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