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Triple Fionn MacCool

"A nice smooth Irish lady's drink with Irish cream, Canadian whiskey, milk and a hint of cinnamon."

Ingredients :

2 fluid ounces Irish cream liqueur
1 fluid ounce Canadian rye whiskey
1/4 cup cold milk
1 pinch cinnamon
2 cups ice cubes

Instructions :

Prep : 5M	Cook : 1M	Ready in : 5M

In a cocktail shaker, shake together Irish cream liqueur and Canadian rye whiskey with several cubes of ice. Strain into a glass filled with ice cubes. Top off with milk and a dash of cinnamon. Give it a gentle stir and serve.