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| Rachel's Snappy Balsamic Dressing |
"A mouth puckering tangy salad dressing with fennel used as accent."
Ingredients :
- 1/2 cup balsamic vinegar
- 1/2 cup olive oil
- 2 cloves garlic, pressed
- 2 teaspoons crushed fennel seed
- 1/2 teaspoon salt
- 1 teaspoon pepper
Instructions :
| Prep : 5M | Cook : 8M | Ready in : 5M |
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- In a jar with a tight fitting lid, or cruet with a stopper, combine the balsamic vinegar, olive oil, garlic, fennel seed, salt and pepper. Seal, and shake vigorously to mix. Shake again just before serving.
Notes :
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