Chicken Broth Tasty Recipes

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Chicken Broth

Great soup makes great broth. Makes a lot, but sooo much better than the canned store bought or bouillon cube made broth.

Ingredients :

• 14 quarts water
• 2 (5 pound)s whole chickens, skinned and trimmed of fat
• 4 pounds carrots, cut into chunks
• 3 pounds celery, cut into chunks
• 3 larges sweet onions, cut into chunks
• 6 leeks, trimmed and chopped
• 14 tablespoons sea salt
• 3 tablespoons chopped garlic
• 3 tablespoons garlic powder
• 2 tablespoons crushed dried rosemary
• 2 tablespoons dried parsley
• 1 tablespoon dried thyme
• 1 bunch fresh parsley, chopped (optional)

Instructions :

Prep : 15M	Cook : 24 M	Ready in : 2H15M

Notes :

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