Easy Buckeye Bars The Best Recipes

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Easy Buckeye Bars

"The traditional Ohio treat now made easier in bar form."

Ingredients :

• 2 1/2 cups confectioners' sugar
• 2 cups creamy peanut butter
• 1/2 cup melted margarine
• 1/2 cup brown sugar
• 1/2 teaspoon vanilla extract
• 1 (12 ounce) bag chocolate chips

Instructions :

Prep : 20M	Cook : 24M	Ready in : 50M

• Grease a 10x15-inch jelly roll pan.
• Mix confectioners' sugar, peanut butter, margarine, brown sugar, and vanilla together in a bowl. Press peanut butter mixture into the prepared pan.
• Melt chocolate chips in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
• Pour melted chocolate evenly over the peanut butter layer. Let buckeye bars cool completely before cutting into squares.

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