The Best Recipes Canned Salmon Lunch

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Canned Salmon Lunch

"All five of my kids eat this, and my picky eater requests it for lunch often. Serve on crackers."

Ingredients :

• 1 (14.75 ounce) can salmon, drained and flaked
• 1/4 cup mayonnaise
• 1/4 cup chopped mild pickled pepper rings
• 1 tablespoon pickled pepper juice

Instructions :

Prep : 5M	Cook : 6M	Ready in : 5M

• Mix salmon, mayonnaise, peppers, and pepper juice in a bowl.

Notes :

• Remove bones from salmon if you don't like them. If you don't mind them, crush them with a fork for extra calcium!

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