Five Pepper Hummus Tasty Recipes

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Five Pepper Hummus

"This spicy pepper hummus has been a hit at lots of our gatherings. You can make it as spicy as you want."

Ingredients :

• 1 large green bell pepper
• 1 (16 ounce) can garbanzo beans, drained
• 4 fresh jalapeno peppers
• 1 (16 ounce) jar banana peppers, drained
• 1 clove garlic
• 1 tablespoon ground cayenne pepper
• 2 tablespoons ground black pepper
• 1/4 cup tahini

Instructions :

Prep : 15M	Cook : 16M	Ready in : 15M

• Remove top 1/4 of the green bell pepper, keeping bottom part intact to use for serving the hummus. Discard stem, and remove seeds and pulp from both parts of the pepper.
• Chop top part of pepper, and place in a blender or food processor with garbanzo beans, jalapeno peppers, banana peppers, garlic, cayenne pepper, black pepper, and tahini. Blend into a smooth paste. Scoop into the bottom part of the green bell pepper to serve.

Notes :

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