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| Jon's Corn and Zucchini |
"A real tasty side dish. Top with Parmesan cheese for added flavor."
Ingredients :
- 1 stick butter
- 1 zucchini, cubed
- 1 onion, chopped
- 1 (15.5 ounce) can sweet corn, drained
- 4 black olives, chopped
- 1 clove garlic, minced
- 1/2 teaspoon Cajun seasoning blend (such as Tony Chachere's®)
Instructions :
| Prep : 10M | Cook : 6M | Ready in : 20M |
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- Melt the butter in a skillet over medium heat. Add the zucchini, onion, sweet corn, black olives, and garlic to the skillet; season with the Cajun seasoning blend. Cook and stir until the vegetables have softened, about 10 minutes.
Notes :
- Reynolds® parchment can be used for easier cleanup/removal from the pan.
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