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| Beef and Spinach Curry |
This curry can be eaten with rice or pasta, but is also very nice with fries.
Ingredients :
- 2 tablespoons ghee (clarified butter)
- 2 cloves garlic, crushed
- 1 large onion, finely sliced
- 2 serrano peppers, thinly sliced
- 2 whole cloves, bruised
- 1 teaspoon garam masala
- 1 teaspoon ground coriander
- ½ teaspoon chile powder
- 1 teaspoon turmeric
- 1 ½ teaspoons ground cumin
- 1 ½ pounds beef tenderloin, cubed
- 1 teaspoon salt
- 1 cup chopped tomatoes
- ⅔ cup coconut milk
- 1 (10 ounce) bag spinach
- 1 teaspoon lemon juice
Instructions :
| Prep : 30M | Cook : 4 M | Ready in : 1H15M |
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Notes :
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