Jamey's Restaurant Style Beef and Broccoli Popular Recipes

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Jamey's Restaurant Style Beef and Broccoli

This is my husband's new favorite. I don't think we will be going back to our favorite Chinese food restaurant any time soon. Very easy. Makes four large adult servings. I made egg rolls off this site and steamed white rice as sides. YUM!

Ingredients :

• ⅓ cup dry sherry
• ⅓ cup oyster sauce
• 2 teaspoons Asian (toasted) sesame oil
• 1 teaspoon soy sauce
• 1 teaspoon white sugar
• 1 teaspoon cornstarch
• 1 ½ pounds beef sirloin steak, trimmed and cut into 1/8-inch-thick slices
• 3 tablespoons vegetable oil, plus more if needed
• 1 thin slice fresh ginger root
• 1 clove garlic, minced
• 1 pound broccoli, cut into florets
• 1 (16 ounce) can sliced mushrooms, drained
• 8 ounces snow peas

Instructions :

Prep : 20M	Cook : 4 large M	Ready in : 1H10M

Notes :

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