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Creamy Buffalo Dipping Sauce |
"I came up with this recipe to serve with chicken fingers. I was tired of honey mustard, but didn't want all of the heat of straight Buffalo sauce. Here's my creamy and slightly sweet version that is a perfect dipper for anything from chicken fingers to fried shrimp!"
Ingredients :
- 1/4 cup mayonnaise
- 2 tablespoons hot Buffalo wing sauce (such as Frank's® REDHOT Buffalo Wing Sauce)
- 1 teaspoon honey
Instructions :
Prep : 10M | Cook : 4M | Ready in : 10M |
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- Whisk mayonnaise, Buffalo wing sauce, and honey together in a bowl until smooth.
Notes :
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