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Mildly Sweet Whiskey Chicken |
A quick whiskey chicken that has so many uses, whether by itself, over rice, or in pasta. A great dinner or lunch meal. Again it's best to BBQ the chicken, and you can remove the garlic cloves if desired; they are only there to infuse flavor into the sauce.
Ingredients :
- 2 pounds chicken thighs
- salt and ground black pepper to taste
- 1 ¼ cups pineapple juice
- 3 tablespoons bourbon whiskey, or more to taste
- 2 tablespoons soy sauce
- 3 cloves garlic
- 1 tablespoon brown sugar
- ¼ teaspoon ground black pepper
- 2 teaspoons butter, or to taste
- 2 larges mushrooms, sliced
Instructions :
Prep : 10M | Cook : 6 M | Ready in : 45M |
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Notes :
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