Tender Tomato Chicken Breasts Popular Recipes

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Tender Tomato Chicken Breasts

This is a light, juicy, flavorful dish. Being a mom of a 7 month old, I've learned to take a lot of shortcuts and still be able to cook quality food. This is quick, easy, and tasty. If you absolutely must use fresh veggies, that's ok, but frozen veggies, in my opinion, work a little bit better. Serve with rice, if desired. To kick it up a bit, add chopped green peppers in with the tomatoes.

Ingredients :

• 1 tablespoon olive oil
• 3 skinless, boneless chicken breast halves
• 1 tablespoon ground black pepper, or to taste
• 3 tablespoons onion powder, or to taste
• 1 (28 ounce) can chopped stewed tomatoes, 1/2 the liquid reserved
• 1 (14 ounce) can chicken broth
• 1 (10 ounce) package frozen mixed vegetables
• ¼ cup water

Instructions :

Prep : 10M	Cook : 3 M	Ready in : 45M

Notes :

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