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Stir-Fried Kale and Broccoli Florets |
A delicious, satisfying, low-calorie side dish for those who are dieting and can do without rice or potatoes.
Ingredients :
- ⅛ cup extra virgin olive oil
- 7 cloves garlic, sliced
- 1 chile pepper, chopped (optional)
- 1 head fresh broccoli, chopped
- 1 bunch kale, stems removed and chopped
- ¼ cup sun-dried tomatoes, cut in thin strips
- juice of 2 limes
- salt
Instructions :
Prep : 5M | Cook : 6 M | Ready in : 10M |
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Notes :
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