Spring Tea Strawberry Soup Popular Recipes

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Spring Tea Strawberry Soup

"I love to have tea parties, and this cold soup is the perfect first course! I make it a day or two in advance so I'm not rushed the day of the event. Serve in small bowls or even punch cups for just a taste so that your guests don't fill up, but have room for the rest of the small servings a tea party is noted for."

Ingredients :

• 2 cups sliced strawberries
• 1 cup sour cream
• 1 cup half and half
• 1/4 cup white sugar
• 1/2 teaspoon vanilla extract
• 8 whole strawberries

Instructions :

Prep : 10M	Cook : 8M	Ready in : 10M

• Blend sliced strawberries, sour cream, half and half, sugar, and vanilla extract in a blender until smooth. Divide soup into 8 chilled bowls. Top each with a whole strawberry.

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