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Oven Barbecued Chicken and Potatoes |
Easy barbecue chicken and potato dish. I prepare this on Sunday morning, and it is ready when we get home from church. It is hearty, and we never have leftovers.
Ingredients :
- 3 pounds skinless, boneless chicken breast halves
- 6 potatoes, cut into bite-sized chunks
- 1 onion, chopped
- ½ cup ketchup
- 6 tablespoons brown sugar
- ¼ cup Worcestershire sauce
- ¼ cup white vinegar
- ¼ cup margarine
- 2 tablespoons lemon juice
- 2 teaspoons dry mustard
- 2 teaspoons salt
- 2 teaspoons paprika
- 2 teaspoons chili powder
- 1 pinch red pepper flakes
Instructions :
Prep : 15M | Cook : 10 M | Ready in : 2H20M |
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Notes :
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