Deborah's Holiday Mashed Potatoes The Best Recipes

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Deborah's Holiday Mashed Potatoes

"These are something I dreamed up for pumping up the volume of plain mashed potatoes. I serve them at holiday dinners a lot; everyone loves them! They add a little zing to regular mashed potatoes."

Ingredients :

• 6 white potatoes, diced
• 1/2 cup sour cream
• 1/4 cup milk
• 1/4 cup butter
• 1/4 cup finely diced jalapeno pepper, or to taste
• 1/4 cup shredded Monterey Jack cheese
• 1 tablespoon garlic powder

Instructions :

Prep : 15M	Cook : 10M	Ready in : 35M

• Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 to 25 minutes. Drain.
• Mash the potatoes with sour cream, milk, butter, jalapeno pepper, Monterey Jack cheese, and garlic powder in a bowl using a potato masher or fork until smooth and fully incorporated.

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