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Vidalia Ranch Pizza |
"This wonderful white pizza blends the sweet taste of Vidalia onion with ranch dressing and plenty of cheese."
Ingredients :
- 1 (10 ounce) can pizza crust dough
- 1/4 cup prepared ranch dressing
- 2 tablespoons olive oil
- 1 large Vidalia, or other sweet onion, thinly sliced
- 1 teaspoon salt
- 2 teaspoons garlic powder
- 1 cup prepared ranch dressing
- 2 tomatoes, thinly sliced
- 1 cup shredded Cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- ground black pepper to taste
Instructions :
Prep : 15M | Cook : 6M | Ready in : 45M |
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- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 12x15 inch baking sheet.
- Spread the pizza dough onto the prepared baking sheet. Spread the ranch dressing over the dough; sprinkle with garlic powder.
- Heat the olive oil in a skillet over medium heat. Cook and stir the onion in the oil until translucent; season with salt.
- Bake the crust in the preheated oven until lightly browned, 8 to 10 minutes.
- Spread 1 cup of ranch dressing, the cooked onions, tomato slices, Cheddar cheese, mozzarella cheese, Parmesan cheese, and black pepper over the baked crust.
- Return to preheated oven and bake until crust is golden brown and cheese is melted, 12 to 15 minutes. Allow pizza to cool for 5 minutes before cutting to serve.
Notes :
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