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Amazing Tofu Scramble |
The first time I made this, I was amazed by how delicious it was. It's really easy and healthy, too. Vegan and macrobiotic! Looks and tastes like real scrambled eggs.
Ingredients :
- 2 teaspoons vegetable oil
- ½ cup diced onion
- ¼ cup minced carrot
- ¼ cup diced fresh shiitake mushrooms
- 1 (12 ounce) package firm tofu, crumbled
- ½ teaspoon ground turmeric
- ¼ teaspoon ground cumin
- ⅛ teaspoon sea salt, or to taste
- freshly ground black pepper to taste (optional)
Instructions :
Prep : 15M | Cook : 2 M | Ready in : 25M |
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Notes :
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