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Howard's Hot Apples

"A quick, fun recipe that is perfect for camping. Hot apples that taste like apple pie."

Ingredients :

• 4 apples
• 1 (2.25 ounce) package cinnamon red hot candies, divided
• 1/4 cup brown sugar, divided
• 4 teaspoons butter, divided
• 4 12x12-inch squares aluminum foil

Instructions :

Prep : 15M	Cook : 4M	Ready in : 30M

• Cut cores out of apples, leaving bottoms of apples intact. Cut off and save tops of cores. Use a spoon or sharp knife to clean flesh from the cored area of the apple, leaving hollows.
• Place 1 teaspoon cinnamon candies, 1 teaspoon butter, and 1 tablespoon brown sugar into the hollow of each apple. Place retained top of core into hollow of each apple. Wrap apples in aluminum foil.
• Place wrapped apples into the coals of a campfire and cook until apples are soft and filling has melted, about 15 minutes.

Notes :

• Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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