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Crunchy Brunch Wrap |
"This is totally packable for a lunchbox, and gives a little variety to the pb and j. I've taken these as hand-held breakfast foods for my staff and volunteers at events, as well as taken them to a bridal party brunch. They worked out great as we all got our hair and makeup done."
Ingredients :
- 8 tablespoons reduced-fat peanut butter, or to taste
- 8 whole wheat tortillas
- 8 teaspoons honey, or to taste
- 8 bananas, peeled
- 1 cup high-protein crisp rice and wheat cereal (such as Kellogg's® Special K®), or to taste
Instructions :
Prep : 10M | Cook : 8M | Ready in : 10M |
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- Spread 1 tablespoon peanut butter onto each tortilla. Place 1 banana in the center of each tortilla; drizzle honey over each banana. Sprinkle about 2 tablespoons cereal over peanut butter and banana. Fold ends of each tortilla over the 2 ends of each banana and roll tortilla around banana. Cut in half or serve whole.
Notes :
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