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Chef John's Calabrian Chicken

I served these spicy grilled game hens on a bed of romaine lettuce with a spoonful of the Calabrian chile paste for garnish. It's a very delicious, flavorful, moist chicken.

Ingredients :

• 2 Cornish game hens
• 1 cup white wine vinegar
• ½ cup vegetable oil
• 2 tablespoons fresh rosemary leaves
• 2 tablespoons fresh orange juice
• 4 cloves garlic, peeled
• 1 egg
• 1 tablespoon Calabrian hot chili sauce, or more to taste
• 2 teaspoons grated orange zest
• 1 ½ teaspoons kosher salt
• 1 anchovy fillet

Instructions :

Prep : 25M	Cook : 2 game hensM	Ready in : 5H10M

Notes :

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