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Drunk Turkey Bites

"Perfect for a quick dinner or appetizer!"

Ingredients :

1 tablespoon olive oil
2 (16 ounce) packages turkey kielbasa, cut into bite-size pieces
1/2 cup diced onion
1 cup lager-style beer
2 tablespoons brown sugar
1 tablespoon Dijon mustard, or to taste
salt and ground black pepper to taste

Instructions :

Prep : 5M	Cook : 8M	Ready in : 25M

Heat oil in a skillet over medium heat. Cook and stir kielbasa and onion in hot oil until the onion begins to soften, about 5 minutes.
Gently whisk beer, brown sugar, and mustard together in a bowl; pour into the skillet.
Bring the mixture to a boil and cook until the volume of the liquid reduces by half, about 15 minutes. . Season with salt and pepper.