Chipotle Chile and Blue Cheese Sauce Tasty Recipes

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Chipotle Chile and Blue Cheese Sauce

"Chipotle peppers add deep smoky flavor to this rich blue cheese and cream sauce. It's delicious spooned over a grilled steak. Try it with fresh pasta or drizzled over a gourmet burger, too!"

Ingredients :

  • 5 ounces blue cheese, crumbled
  • 3/4 cup heavy cream
  • 3 tablespoons pureed chipotle peppers in adobo sauce
  • 2 tablespoons chopped fresh chives

Instructions :

Prep : 10M Cook : 6M Ready in : 10M
  • Crumble blue cheese into a bowl, and mash with a fork. Pour in cream, and stir until smooth. Then transfer to a saucepan, and gently cook over low heat until warmed through. Remove from heat, and stir in pureed chipotle peppers and chives.

Notes :

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