Three-Cheese Chicken Penne Pasta Bake The Best Recipes

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Three-Cheese Chicken Penne Pasta Bake

Chunks of chicken in a creamy tomato sauce with basil and fresh spinach are baked with multi-grain penne pasta and topped with cheese.

Ingredients :

• 1 ½ cups multi-grain penne pasta, uncooked
• 1 (9 ounce) bag fresh spinach leaves
• 1 pound boneless skinless chicken breasts, cut into bite-sized pieces
• 1 teaspoon dried basil leaves
• 1 (14.5 ounce) can diced tomatoes, drained
• 1 (14 ounce) jar spaghetti sauce
• 2 ounces PHILADELPHIA Neufchatel cheese, cubed
• 1 cup KRAFT 2% Milk Shredded Mozzarella Cheese, divided
• 2 tablespoons KRAFT Grated Parmesan Cheese

Instructions :

Prep : 20M	Cook : 4 M	Ready in : 43M

Notes :

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