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Pasta Salad on a Stick |
"Pasta salad on a stick."
Ingredients :
- 8 cheese tortellinis
- 8 slices thinly sliced salami
- 8 sprigs fresh flat-leaf parsley
- 2 artichoke hearts, quartered
- 4 grape tomatoes, halved
- 8 (1 inch) cubes fresh mozzarella cheese
- 4 pitted black olives, halved
- 8 bamboo toothpicks
Instructions :
Prep : 20M | Cook : 8M | Ready in : 25M |
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- Bring a small pot of lightly salted water to a boil. Cook tortellini in the boiling water until pasta floats to the top, 1 to 2 minutes; drain.
- Thread 1 tortellini, 1 salami slice, 1 sprig parsley, 1 artichoke heart quarter, 1 tomato half, 1 mozzarella cheese cube, and 1 olive half, respectively, onto a toothpick. Repeat threading with remaining toothpicks.
Notes :
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