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Maple Chicken Curry

My sister made this for me one time and I have made it for others and the recipe has been passed on so many times. My sister ate this at a friend's house and tried to re-create it without the recipe. She tried so many times and discovered that making it great had to do with the cream! Serve with basmati rice with saffron.

Ingredients :

  • 2 tablespoons olive oil, or as needed, divided
  • 3 skinless, boneless chicken breast halves, cut into chunks
  • 1 onion, diced
  • 1 red bell pepper, chopped
  • 2 cloves garlic, minced
  • 2 carrots, chopped (optional)
  • 1 cup heavy whipping cream
  • 2 tablespoons curry paste
  • ¼ cup maple syrup

Instructions :

Prep : 15M Cook : 4 M Ready in : 45M

Notes :

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