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Quick and Easy Sauteed Spinach |
"Fresh spinach is cooked in olive oil with garlic salt and Parmesan cheese in this recipe."
Ingredients :
- 1 tablespoon extra-virgin olive oil
- 1 (10 ounce) bag spinach leaves
- 1 1/2 teaspoons garlic salt
- 1/4 cup grated Parmesan cheese
Instructions :
Prep : 5M | Cook : 4M | Ready in : 15M |
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- Heat the olive oil in a large skillet over medium heat. Add the spinach to the skillet and cover; allow to cook 5 minutes. Stir in the garlic salt and cover again for another 5 minutes; remove from heat. Sprinkle with Parmesan cheese to serve.
Notes :
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