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| Delicious Nut Cream |
"This is a delicious vegan, sweet nut cream from my mom which can be used on top of fresh fruit or a pudding."
Ingredients :
- 1 cup cashew halves
- 1 cup canned cream of coconut
- 1 teaspoon vanilla extract
- 3 tablespoons maple syrup
- 1/2 cup soy milk
Instructions :
| Prep : 15M | Cook : 20M | Ready in : 15M |
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- In the container of a blender, combine the cashews, cream of coconut, vanilla, maple syrup and soy milk. Blend until smooth and thick. Transfer to a container and store in the refrigerator. It will thicken even more after a while.
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