Chow Mein with Chicken and Vegetables Tasty Recipes

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Chow Mein with Chicken and Vegetables

This stir-fry combines chicken breast, bok choy, zucchini, carrots, snap peas, and chow mein noodles in a flavorful Chinese-inspired sauce.

Ingredients :

  • 2 teaspoons soy sauce
  • 1 teaspoon cornstarch
  • ¼ teaspoon sesame oil
  • ½ pound skinless, boneless chicken breast halves, cut into strips
  • ¾ cup chicken broth
  • 2 tablespoons oyster sauce
  • ¾ teaspoon white sugar
  • ½ pound chow mein noodles
  • 1 tablespoon vegetable oil
  • 1 teaspoon minced garlic
  • 2 heads bok choy, chopped
  • ½ zucchini, diced
  • 10 sugar snap peas
  • 1 carrot, cut into thin strips
  • 2 tablespoons chopped green onion

Instructions :

Prep : 20M Cook : 4 M Ready in : 55M

Notes :

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