Chow Mein with Chicken and Vegetables Tasty Recipes

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Chow Mein with Chicken and Vegetables

This stir-fry combines chicken breast, bok choy, zucchini, carrots, snap peas, and chow mein noodles in a flavorful Chinese-inspired sauce.

Ingredients :

• 2 teaspoons soy sauce
• 1 teaspoon cornstarch
• ¼ teaspoon sesame oil
• ½ pound skinless, boneless chicken breast halves, cut into strips
• ¾ cup chicken broth
• 2 tablespoons oyster sauce
• ¾ teaspoon white sugar
• ½ pound chow mein noodles
• 1 tablespoon vegetable oil
• 1 teaspoon minced garlic
• 2 heads bok choy, chopped
• ½ zucchini, diced
• 10 sugar snap peas
• 1 carrot, cut into thin strips
• 2 tablespoons chopped green onion

Instructions :

Prep : 20M	Cook : 4 M	Ready in : 55M

Notes :

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