Butterfinger Popcorn Balls The Best Recipes

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Butterfinger Popcorn Balls

"This recipe's 'hands-on' preparation is a thrill for kids and results in a sweet and chewy combination of chopped Butterfinger, crunchy popcorn and miniature marshmallows."

Ingredients :

• 6 cups popped popcorn
• 9 pieces NESTLE® BUTTERFINGER® Fun Size Candy Bars, chopped
• 1/4 cup butter
• 3 1/2 cups miniature marshmallows
• Nonstick cooking spray

Instructions :

Prep : 15M	Cook : 25M	Ready in : 45M

• Combine popcorn and chopped Butterfinger in large bowl.
• Melt butter in medium saucepan over low heat. Stir in marshmallows. Heat, stirring constantly, until marshmallows are melted and mixture is smooth.
• Pour over popcorn mixture; quickly toss to coat well. Coat ice cream or cookie scoop with nonstick cooking spray. Scoop popcorn mixture into 25 (1 1/2-inch) balls. Place on wax paper to cool. Wrap in decorative bags or store in airtight container.

Notes :

• Substitution: You can use 3 (2.1 oz.) NESTLE® BUTTERFINGER® Candy Bars, chopped, instead of 9 pieces NESTLE® BUTTERFINGER® Fun Size Candy Bars, chopped.

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