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| Blueberry Salsa |
"If the blueberries are not quite in season I like to do half blueberries and half raspberries, they sweeten it up a lot. It is great with chips or as a topping for pork and turkey london broil."
Ingredients :
- 2 cups chopped fresh blueberries
- 1 cup whole fresh blueberries
- 1 tablespoon finely chopped jalapeno pepper
- 1/3 cup chopped red onion
- 1/4 cup chopped red bell pepper
- 1 fresh lime, juiced
- salt to taste
Instructions :
| Prep : 15M | Cook : 24M | Ready in : 15M |
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- In a bowl, combine chopped and whole blueberries, jalepeno pepper, onion, red pepper, lime juice, and salt.
Notes :
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