Black Bean Vegetarian Meat Loaf The Best Recipes

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Black Bean Vegetarian Meat Loaf

This was a creation based on trying my first black bean vegetarian burger and deciding I had to learn how to make one, then I decided to go for a vegetarian meatloaf instead! Based on a 4 ounce serving, this recipe could be used to make twelve 4 ounce burgers instead of a meatloaf.

Ingredients :

• cooking spray
• 3 (15 ounce) cans black beans, drained and rinsed
• 1 sleeve buttery round crackers (such as Ritz(R)), crushed
• 1 cup shredded Cheddar cheese
• 1 cup diced multi-colored bell peppers
• ⅔ cup frozen corn kernels
• ½ cup diced onion, or to taste
• 24 slices jalapeno pepper, diced
• 1 egg white
• 1 (1 ounce) packet hot taco seasoning mix
• 1 (1 ounce) package spicy Ranch-style seasoning mix

Instructions :

Prep : 15M	Cook : 1 8x13-inch meat loafM	Ready in : 1H

Notes :

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