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Sugared Campfire Donuts |
"Turn refrigerated biscuits into delicious, sugary donuts."
Ingredients :
- 1/2 cup white sugar
- 1/4 teaspoon ground cinnamon
- 1 (10 ounce) can refrigerated biscuit dough
- 3 tablespoons melted butter
Instructions :
Prep : 5M | Cook : 8M | Ready in : 10M |
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- Toss together the sugar and cinnamon in a bowl, set aside. Cut each biscuit into thirds, and roll into balls. Skewer on a toasting fork, and cook over hot coals, turning constantly, until golden brown. Dip into melted butter, then roll in cinnamon sugar.
Notes :
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