Jif® Peanut Butter Fudge The Best Recipes

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Jif® Peanut Butter Fudge

"Set out pieces of this creamy peanut butter fudge on your next holiday tray."

Ingredients :

  • Crisco® Original No-Stick Cooking Spray
  • 3 cups granulated sugar
  • 1/2 cup butter or margarine
  • 2/3 cup PET® Evaporated Milk
  • 1 2/3 cups Jif® Creamy Reduced Fat Peanut Spread
  • 1 (7 ounce) jar marshmallow creme
  • 1 teaspoon vanilla

Instructions :

Prep : Cook : 48M Ready in :
  • Line a 13 x 9 x 2-inch pan with aluminum foil and then spray with a no-stick cooking spray.
  • Combine sugar, butter and milk in large saucepan, stirring constantly on medium heat, until mixture comes to a boil.
  • Boil 5 minutes, stirring constantly. Remove from heat.
  • Add peanut butter. Stir until well blended. Add marshmallow creme and vanilla. Beat until well blended.
  • Spread in prepared pan. Cool.
  • Cut into candy-sized pieces. Store in covered container.

Notes :

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