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Campfire Baked Potatoes

"This brings back memories of summers with my grandfather. Serve them with salt, pepper, and additional butter."

Ingredients :

• 4 medium baking potatoes
• 1/4 cup butter, softened

Instructions :

Prep : 10M	Cook : 4M	Ready in : 40M

• Poke each potato several times all over with a fork. Smear each potato with 1 tablespoon of butter, then double wrap in aluminum foil. Bury the potatoes in the hot coals. Allow to cook for 30 to 60 minutes until soft.

Notes :

• Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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