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| Riverbank Margaritas |
"It's called riverbank margaritas because you can carry everything you need to the riverbank! Very tasty! You can have it on the rocks or we sometimes put it in resealable bags in the freezer and it becomes slushy."
Ingredients :
- 1 (12 fluid ounce) can frozen limeade concentrate
- 12 fluid ounces tequila
- 1 (12 fluid ounce) can or bottle lemon-lime soda (such as Sprite®)
- 1 (12 fluid ounce) can or bottle Mexican beer
Instructions :
| Prep : 5M | Cook : 8M | Ready in : 5M |
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- Mix limeade, tequila, lemon-lime soda, and beer together in a pitcher.
Notes :
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