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| Jalapeno Fudge |
"My mom used to feed this to me as a baby, strangely enough."
Ingredients :
- 6 eggs
- 1 1/4 pounds shredded Cheddar cheese
- 1 (4 ounce) can canned diced jalapeno peppers
Instructions :
| Prep : 10M | Cook : 10M | Ready in : 30M |
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- Preheat oven to 400 degrees F (200 degrees C). Butter a 9x12-inch baking dish.
- Beat eggs together in a bowl; stir Cheddar cheese and jalapeno peppers into the eggs. Pour mixture into the prepared baking dish.
- Bake in the preheated oven until cheese is bubbling and lightly browned, 20 to 25 minutes. Cool and cut into squares.
Notes :
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