Pumpkin Mochi Popular Recipes

Trying to find recipes Pumpkin Mochi, the site provides recipes Pumpkin Mochi that a person need Listed here are the dishes Pumpkin Mochi of which you need

Pumpkin Mochi

"Mochi is a sweet Japanese treat. The addition of the pumpkin makes it perfect for fall."

Ingredients :

2 1/2 cups mochiko (glutinous rice flour)
2 teaspoons baking powder
2 cups white sugar
4 eggs
1 (29 ounce) can pumpkin puree
1 (14 ounce) can sweetened condensed milk
1 cup butter, melted
2 teaspoons vanilla extract

Instructions :

Prep : 10M	Cook : 12M	Ready in : 1H10M

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
Sift together the mochiko, baking powder, and sugar in a large bowl. Mix together the eggs, pumpkin puree, condensed milk, butter, and vanilla extract in a separate bowl. Stir the egg mixture into the mochiko mixture. Pour into the prepared dish.
Bake in preheated oven for 1 hour. Allow to cool before serving.